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Frontpage > Risk Assessments > Finalised risk assessments

Finalised risk assessments

Name Doc nr Ordered Closed
Comprehensive measures needed to eradicate Chronic Wasting Disease in Norway 02.03.2017 29.03.2017
Welfare of dogs kept permanently outdoors and used for sled dog racing 18.03.2016 23.03.2017
Assessment of dietary intake of iron and zink in the Norwegian 16.12.2016 14.03.2017
Assessment of dietary intake of vitamin E and B6 in the Norwegian population 16.06.2016 07.03.2017
The predatory mite Amblyseius montdorensis causes minimal risk 08.08.2016 13.02.2017
Health and environment minimally exposed by the nematode Steinernema carpocapsae 08.08.2016 13.02.2017
Risk assessment on reduced animal welfare by marking and tracing of farmed fish and fish for cultivation 14.07.2016 15.12.2016
Risk assessments of "other substances" in food supplements and energy drinks 12.12.2016
Antimicrobial resistance due to the use of biocides and heavy metals: a literature review 09.12.2016
Assessment of microorganisms used as other substances in food supplements 25.04.2016 06.12.2016
Assessment of risks to animal health and biodiversity from import and farming of Australian red claw crayfish 30.11.2016
Assessment of manure and digestive tract content from slaughterhouses as a pathway for weeds and plant pests 19.12.2014 15.11.2016
Assessment of risks to Norwegian biodiversity from the import and keeping of aquarium and garden pond plants 18.01.2016 01.11.2016
Knowledge base for the assessment of environmental risks by the use of genetically modified virus-vectored vaccines for domesticated animals 16.06.2016 25.10.2016
Comments to the EFSA draft guidance document on allergenicity assessment of genetically modified plants 18.10.2016
Preliminary risk assessment of insect resistant and herbicide tolerant genetically modified maize MON 87427 x MON 89034 x MIR162 x NK603 (EFSA-GMO-NL-2016-131) 13.09.2016
Research needs and data gaps of importance for food safety and protection of biodiversity 08.09.2016
Preliminary risk assessment of insect resistant and herbicide tolerant genetically modified maize 1507 x MON 810 x MIR162 x NK603 (EFSA/GMO/NL/2015/127) 01.09.2016
Assessment of the requirements for information needed for health and environmental risk assessments of microbiological cleaning products 11.03.2016 18.08.2016
Risk assessment of genetically modified carnation FLO-40685-2 (notification C/NL/13/02) 17.08.2016
Assessment of the requirements for information needed for health and environmental risk assessments of microorganisms used in bioremediation 11.03.2016 16.08.2016
Assessment of species listing proposals for CITES CoP17 27.07.2016
Risk assessment of genetically modified carnation SHD-27531-4 (notification C/NL/13/01) 05.07.2016
Unknown origin of Chronic Wasting Disease in Norway 30.06.2016
Assessment of risks to Norwegian biodiversity from the import and keeping of terrestrial arachnids and insects 29.06.2016
Risk assessment on cockspur in Norway 05.05.2015 31.05.2016
Risk assessment of Turex 50 WP with the active ingredient Bacillus thuringiensis 27.05.2016
Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713 27.05.2016
Dietary exposure to inorganic arsenic in the Norwegian population 10/504 03.05.2016
Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603 21.04.2016
Final health and environmental risk assessment of genetically modified maize MON863 x NK603 21.04.2016
Final health and environmental risk assessment of genetically modified maize MON 89034 X NK 603 21.04.2016
Final health and environmental risk assessment of genetically modified maize MON 88017 08.04.2016
Final health and environmental risk assessment of genetically modified maize MON 88017 x MON 810 08.04.2016
Final health and environmental risk assessment of genetically modified maize MON 89034 x MON 88017 08.04.2016
Assessment of dietary intake of vitamin C and calcium in the Norwegian population 15.12.2015 05.04.2016
Risk assessment of magnesium in food supplements 15.12.2015 05.04.2016
Final health- and environmental risk assessment of genetically modified cotton 281-24-236 x 3006-210-23 (MXB-13) 14.03.2016
Final health and environmental risk assessment of genetically modified LLcotton25 14.03.2016
Final health and environmental risk assessment of genetically modified cotton GHB614 14.03.2016
Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis 11.03.2016
Assessment of welfare risks in the current legislation for the keeping of turkeys 15.02.2016
Calculation of dietary exposure to acrylamide in the Norwegian population 17.12.2015
Assessment of antimicrobial resistance in the food chains in Norway 14.12.2015
Assessment of the transfer of antimicrobial resistance between pets and humans in Norway 14.12.2015
The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets 19.12.2014 14.12.2015
Final health and environmental risk assessment of genetically modified carnation Moonaqua 123.8.12 26.10.2015
Final health and environmental risk assessment of genetically modified carnation Moonberry 25958-3 26.10.2015
Final health and environmental risk assessment of genetically modified carnation Moonlite 123.2.38 26.10.2015
Final health and environmental risk assessment of genetically modified carnation Moonvelvet 26407-2 26.10.2015
Final health and environmental risk assessment of genetically modified carnation Moonaqua 123.8.12 26.10.2015
Scientific Opinion on factors relevant for listing diseases of aquatic animals 26.10.2015
Final health and environmental risk assessment of genetically modified soybean MON 87701 28.09.2015
Final health and environmental risk assessment of genetically modified soybean 356043 28.09.2015
Risk assessment of the metabolite M44 of bixafen, one of the active substances in Aviator Xpro EC 225 15.06.2015
Risk assessment of dietary cadmium exposure in the Norwegian population 10/505 15.06.2015
Risk assessment of Malakite with the active substances dithianon and pyrimethanil 11.06.2015
Final health and environmental risk assessment of genetically modified soybean A2704-12 (EFSA/GMO/NL/2005/18) 23.04.2015
Final health and environmental risk assessment of genetically modified soybean MON 89788 (EFSA/GMO/NL/2006/36) 23.04.2015
Final health and environmental risk assessment of genetically modified soybean A5547-127 (EFSA/GMO/NL/2008/52) 23.04.2015
Risk assessment of Macrolophus pygmaeus as biological control product 18.03.2015
Risk assessment of folic acid in dietary supplements 29.01.2015
Health risk assessment of the herbicide MCPA (2- methyl -4 - chlorophenoxyacetic acid) 23.01.2015
Health risk assessment of the pesticide Proman with the active compound metobromuron 23.01.2015
Health risk assessment of the fungicide Frupica with the active compound mepanipyrim 23.01.2015
Risk assessments of beta carotene in food supplements 19.01.2015
Final health and environmental risk assessment of genetically modified soybean 40-3-2 (EFSA/GMO/RX/40-3-2) 17.12.2014
Benefit and risk assessment of fish in the Norwegian diet - an update of the report from 2006 based on new knowledge 15.12.2014
An overview of risk assessments of «Other Substances» 04.12.2014
Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water 13/406 21.11.2013 28.11.2014
Risk assessment of the beetle Agrilus planipennis that attacks ash trees 14.10.2013 24.11.2014
Risk assessment of fish health and fish welfare in freshwater production systems 13.11.2014
Health and environmental risk assessment of the nematode Heterorhabditis bacteriophora for use as a plant protection product 29.10.2013 10.11.2014
Health and environmental risk assessment of the larvae Chrysoperla Carnea for use as a plant protection product 29.10.2013 10.11.2014
Risk assessment of amoebic gill disease in fish 15.01.2014 30.10.2014
Final health and environmental risk assessment of genetically modified maize MON 89034 (EFSA/GMO/NL/2007/37) 17.10.2014
Final health and environmental risk assessment of genetically modified maize T25 (C/F/95/12/07) 17.10.2014
Final health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12) 17.10.2014
Guidelines for risk assessment of probiotic products in food 14.10.2014
Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT 5716 20.12.2013 09.10.2014
Assessment of three infant porridges and an infant formula containing probiotic bacteria Bifidobacterium lactis 20.12.2013 09.10.2014
Final health and environmental risk assessment of genetically modified maize NK603 x MON810 (EFSA/GMO/UK/2004/01) 03.10.2014
Evaluation of tolerable upper intake levels for vitamin D in children and adolescents 13.06.2014
Comments on the Scientific Committee on Consumer Safety (SCCS)’s opinion on the safety of aluminium in cosmetic products 14/403 29.04.2014 21.05.2014
Zinc and copper in pig and poultry production - fate and effects in the food chain and the environment 13/603 19.05.2014
Risk assessment of irrigation water used for cultivation of vegetables, fruits and berries 07.05.2014
Comparison of organic and conventional food and food production 30.11.2011 30.04.2014
Risk- benefit assessment of potassium chloride as replacement for sodium chloride 12/106 24.04.2014
Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar 21.11.2013 01.04.2014
Final health- and environmental risk assessment of genetically modified oilseed rape MS8 x RF3 (Notification C/BE/96/01) 28.03.2014
Health and environmental risk assessment of the fungicide Luna Privilege 13/207 24.10.2013 19.02.2014
Environmental risk assessment of the fungicide Infinito 13/208 21.10.2013 04.02.2014
Health risk assessment of the fungicide Aviator Xpro EC 225 13/209 24.10.2013 04.02.2014
Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50) 13/333 13.02.2013 21.01.2014
Final health and environmental risk assessment of genetically modified maize Bt11 (EFSA/GMO/RX/Bt11) 13/330 13.02.2013 21.01.2014
Final health and environmental risk assessment of genetically modified maize GA21 (EFSA/GMO/UK/2005/19) 13/332 13.02.2013 21.01.2014
Final health and environmental risk assessment of genetically modified maize MIR604 (EFSA/GMO/UK/2005/11) 13/335 13.02.2013 21.01.2014
Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2008/56) 13/334 13.02.2014 21.01.2014
Final health and environmental risk assessment of genetically modified maize Bt11 x GA21 (EFSA/GMO/UK/2007/49) 13/331 13.02.2013 21.01.2014
Final health and environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48) 13/336 13.02.2013 21.01.2014
Benefits associated with breastmilk clearly outweigh the risk presented by current levels of contaminants in breastmilk in Norway 10/003 14.12.2009 12.12.2013
Evaluation of local toxicity / irritation of vitamin A in cosmetics 13/405 29.04.2013 28.11.2013
Final health and environmental risk assessment of genetically modified maize MON863 x MON810 (C/DE/02/92, EFSA/GMO/DE/2004/03) 13/318 07.11.2013
Final health and environmental risk assessment of genetically modified maize MON863 (C/DE/02/9) 13/317 07.11.2013
Statement on the use of untreated manure containing raw sewage 13/104 08.05.2013 28.10.2013
Assessment of the effect of a risk reduction option of fire blight corresponding to the EU minimum requirements 13/905 11.09.2013 22.10.2013
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 59122 x NK603 (EFSA/GMO/UK/2005/20) 13/323 13.02.2013 21.10.2013
Final health and environmental risk assessment of insect-resistant and herbicide-t olerant genetically modified maize 59122 x 1507 x NK603 (EFSA/GMO/UK/2005/21) 13/322 13.02.2013 21.10.2013
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15) 13/321 13.02.2013 21.10.2013
Final health and environmental risk assessment of herbicide-tolerant genetically modified maize NK603 (Notification C/ES/00/01) 13/320 13.02.2013 18.10.2013
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x NK603 (EFSA/GMO/UK/2004/05) 13/324 13.02.2013 18.10.2013
Final health and environmental risk assessment of glufosinatetolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25) 13/315 13.02.2013 27.09.2013
Final health and environmental risk assessment of insect resistant genetically modified maize MON810 (Notification C/F/95/12/02) 13/315 13.02.2013 27.09.2013
Final environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15) 13/314 22.08.2013
Health risk assessment of the plant growth regulator Bonzi 13/205 22.01.2013 03.07.2013
Health and environmental risk assessment of the fungicide Aviator Xpro EC 225 13/204 16.04.2013 03.07.2013
Health and environmental risk assessment of the insecticide Movento 100 SC 13/203 18.04.2013 03.07.2013
Risk assessment of lead exposure from cervid meat in Norwegian consumers and in hunting dogs 11/505 08.11.2011 18.06.2013
Risk assessment concerning the welfare of certain free-ranging wild mammals and birds subjected to marking 11/808 11.04.2011 17.06.2013
Import of deciduous wood chips from eastern North America – pathway-initiated risk characterizations of relevant plant pests 11/909 30.08.2011 29.05.2013
Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products” 13/404 15.04.2013
Risk assessment of mycotoxins in cereal grain in Norway 10/004 21.09.2010 09.04.2013
Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population 11/504 24.10.2012 05.04.2013
Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape MS8, RF3 and MS8 x RF3 (Notification C/BE/96/01) 13/307 04.04.2013
Final environmental risk assessment of insect-resistant genetically modified maize MON89034 (EFSA/GMO/NL/2007/37) 19.03.2013
Final environmental risk assessment of genetically modified maize Bt11 x GA21 19.03.2013
Final environmental risk assessment of genetically modified maize Bt11 x MIR604 19.03.2013
Final environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 19.03.2013
Final environmental risk assessment of insect-resistant genetically modified maize MON810 19.03.2013
Final environmental risk assessment of genetically modified maize MIR604 x GA21 19.03.2013
Risk assessment of histidine, methionine, S-adenosylmethionine and tryptophan 12/704 28.08.2012 11.03.2013
Statement on the applicability of 2008 VKM report "Combined toxic effects of multiple chemical exposures" 11/005 20.02.2013
Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape T45 11.01.2013
Preliminary environmental risk assessment of genetically modified oilseed rape MON88302 11.01.2013
Assessment and update of the fortification model 12/795 10.01.2013
Assessment of maximum amounts of vitamin A and D in food supplements 11/701 10.01.2013
Health risk assessment of the adjuvant effects of Cry proteins from genetically modified plants used in food and fodder 11-313-4 21.11.2012
Preliminary environmental risk assessment of insect resistant genetically modified maize MON 89034 for cultivation (EFSA/GMO/BE/2011/90) 12/309 05.11.2012
Risk assessment of furan exposure in the Norwegian population 10/404 20.08.2010 20.10.2012
Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics 10/405 11.04.2011 22.08.2012
Preliminary health and environmental risk assessment of the genetically modified oilseed rape GT73 10.07.2012
Risk assessment of the bronze birch borer Agrilus anxius 05.07.2012
Risk assessment of the fungicide Bontima 20.04.2012 26.06.2012
Environmental risk assessment of the fungicide Infinito 20.04.2012 26.06.2012
Risk assessment of the fungicide Talius with the active substance proquinazid 20.04.2012 26.06.2012
Risk assessment of the insecticide Plenum 50 WG 20.04.2012 26.06.2012
Great hygienic effects from more strict requirements for the sheep slaughter 11/107 22.05.2012
Adequate heat treatment provides safe fish feed 11/603 23.04.2012
Pest risk assessment of apple proliferation phytoplasma (“Candidatus Phytoplasma mali”) 11/905 22.06.2011 15.03.2012
Pest risk assessment of Anoplophora chinensis for Norway 11/907 06.07.2011 13.03.2012
Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway and risk to human health 11/106 27.03.2011 15.02.2012
Zearalenone in breakfast cereals - minimal health concern to Norwegian children 11/506 24.11.2011 19.01.2012
Health and environmental risk assessment of Milbenock 11/207 18.10.2011 18.01.2012
Health risk assessment on the pesticide NeemAzal 11/206 18.10.2011 18.01.2012
Risk Assessment of Recirculation Systems in Salmonid Hatcheries 09/808 20.01.2011 10.01.2012
Risk assessment concerning animal contagious diseases in Norway 10/804 19.12.2011
Risk categorisation of 30 amino acids and amino acid compounds 09/703 28.11.2011
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils 08/504 15.12.2008 19.10.2011
Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories 10/506 29.06.2011
Evaluation of negative and positive health effects of n-3 fatty acids as constituents of food supplements and fortified foods 08/707 15.12.2008 28.06.2011
Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19 09/100 06.09.2010 23.06.2011
Risk assessment of the pesticide Envidor with the active substance spirodiclofen 10/207 11.10.2010 02.02.2011
Statement on hygienic aspects of using sludge from the hatchery and sludge from fish farms as fertilizer and soil improver 10/106 01.10.2010 21.01.2011
Risk assessment of the plant protection product Simplex 10/206 11.10.2010 23.12.2010
Evaluation of an application to use Fullerene C60 as a food additive 10/406 19.11.2010 17.12.2010
Risk assessment of Ralstonia solanacearum – brown rot on potatoes from the Netherlands 09/906 05.01.2010 06.12.2010
Assessment of D-tagatose 10/703 07.05.2010 15.09.2010
Risk assessment of the use of gas, percussive stunning and electricity in the slaughtering of fish 09/810 07.05.2010 15.09.2010
Pest risk assessment of Phytophthora fragariae in Norway 09/905 30.11.2009 14.09.2010
Assessment of benefits and risks of probiotics in processed cereal-based baby foods 08/107 04.05.2009 14.05.2010
Risk assessments of three Liriomyza species 09/904 01.09.2009 25.03.2010
Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin 08/608 01.06.2009 24.03.2010
Risk assessment of Catch and Release 09/804 07.04.2009 17.03.2010
EFSA requests comments to the assessment of Dietary reference values (DRV) 09/701 13.10.2009
Risk assessment of parasites in drinking water 08/105 20.06.2008 24.08.2009
Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway 05/511 05.11.2006 24.08.2009
Risk assessment concering health risk from the spreading of slurry 08/106 02.05.2008 21.08.2009
Risk assessment of QAC in cosmetics 08/109 03.04.2009 13.08.2009
Very Low Calorie Diets 07/710 13.03.2008 14.05.2009
New information on ingredients in "energy drinks" – updated risk assessment 09/404 23.03.2009 11.05.2009
Risk assessment of the use of probiotics on critically ill patients 07/112 22.10.2007 27.02.2009
Risk assessment: Plant ingredients in fish feed 07/604 22.10.2007 05.02.2009
Pest risk assessment of wild oats in Norway 07/906 27.03.2007 17.12.2008
Health and environmental risk assessment of genetically modified maize MON 863 (C/DE/02/92) 08/328 28.05.2008 28.11.2008
Health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12) 08/311 28.04.2008 19.09.2008
Salmonella diarizonae in sheep 07/110 09.09.2008
Pest risk assessment concerning import of “Jumping Beans” to Norway 08/905 21.02.2008 02.07.2008
Health and environmental risk assessment of oilseed rape MS8, RF3 and MS8xRF3 08/307 04.02.2008 24.06.2008
Risk assessment of dried spices as a source of infection for intestinal pathogenic bacteria 07/111 10.06.2008
Pest risk assessment of the small spruce bark beetle (Ips amitinus) in Norway 07/905 05.01.2007 04.06.2008
Health and environmental risk assessment of genetically modified maize 1507xNK603 (EFSA/GMO/UK/2004/05) 08/312 04.04.2008 03.05.2008
Risk assessment of the GellyFeed method 08/603 27.12.2007 06.04.2008
Health and environmental risk assessment of genetically modified maize NK603 x MON 810 08/308 04.01.2008 27.02.2008
Health and environmental risk assessment of genetically modified carnation - Moonlite 123.3.38 08/306 04.02.2008 27.02.2008
Pest risk assessment of the Cucumber green mottle mosaic virus in Norway 07/207 20.07.2007 12.02.2008
Risk assessment of XyRex® products 06/605 05.05.2006 05.09.2007
New risk assessment of the use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II) 07/107 23.03.2007 15.06.2007
Risk assessment of E. coli in the Norwegian meat chain 06/106 25.10.2006 02.03.2007
Risk assessment on the use of triclosan in cosmetics – development of antimicrobial resistance in bacteria 07/103 04.12.2006 02.03.2007
Risk assessment of trade and consumption of raw milk and colostrum from other species 07/104 24.01.2007 02.03.2007
Pest risk assessment of fire blight in Norway 06/211 22.07.2006 09.02.2007
Risk assessment of sushi 05/105 01.12.2006
Revised risk assessment of BioProtein 06/608 08.05.2006 05.10.2006
A comprehensive assessment of fish and other seafood in the Norwegian diet 04/506 23.05.2004 27.03.2006
A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway 05/104 05.04.2005 16.02.2006
Health and environmental risk assessment – antibiotic resistance marker genes in genetically modified plants 05/312-5 11.02.2005 25.11.2005
Risk assessment on the use of triclosan in cosmetics 04/406 23.03.2004 31.01.2005

Name Docnr Ordered Closed
Risk assessment of the GellyFeed method 08/603 27.12.2007 06.04.2008