|
Name |
Doc nr |
Ordered |
Closed |
|
Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products” |
13/404 |
|
15.04.2013 |
|
Risk assessment of mycotoxins in cereal grain in Norway |
10/004 |
21.09.2010 |
09.04.2013 |
|
Risk assessment of histidine, methionine, S-adenosylmethionine and tryptophan |
12/704 |
28.08.2012 |
11.03.2013 |
|
Statement on the applicability of 2008 VKM report "Combined toxic effects of multiple chemical exposures" |
11/005 |
|
20.02.2013 |
|
Assessment and update of the fortification model |
12/795 |
|
10.01.2013 |
|
Assessment of maximum amounts of vitamin A and D in food supplements |
11/701 |
|
10.01.2013 |
|
Health risk assessment of the adjuvant effects of Cry proteins from genetically modified plants used in food and fodder |
11-313-4 |
|
21.11.2012 |
|
Preliminary environmental risk assessment of insect resistant genetically modified maize MON 89034 for cultivation (EFSA/GMO/BE/2011/90) |
12/309 |
|
05.11.2012 |
|
Risk assessment of furan exposure in the Norwegian population |
10/404 |
20.08.2010 |
20.10.2012 |
|
Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics |
10/405 |
11.04.2011 |
22.08.2012 |
|
Preliminary health and environmental risk assessment of the genetically modified oilseed rape GT73 |
|
|
10.07.2012 |
|
Risk assessment of the bronze birch borer Agrilus anxius |
|
|
05.07.2012 |
|
Risk assessment of the fungicide Bontima |
|
20.04.2012 |
26.06.2012 |
|
Environmental risk assessment of the fungicide Infinito |
|
20.04.2012 |
26.06.2012 |
|
Risk assessment of the fungicide Talius with the active substance proquinazid |
|
20.04.2012 |
26.06.2012 |
|
Risk assessment of the insecticide Plenum 50 WG |
|
20.04.2012 |
26.06.2012 |
|
Great hygienic effects from more strict requirements for the sheep slaughter |
11/107 |
|
22.05.2012 |
|
Adequate heat treatment provides safe fish feed |
11/603 |
|
23.04.2012 |
|
Pest risk assessment of apple proliferation phytoplasma (“Candidatus Phytoplasma mali”) |
11/905 |
22.06.2011 |
15.03.2012 |
|
Pest risk assessment of Anoplophora chinensis for Norway |
11/907 |
06.07.2011 |
13.03.2012 |
|
Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway and risk to human health |
11/106 |
27.03.2011 |
15.02.2012 |
|
Zearalenone in breakfast cereals - minimal health concern to Norwegian children |
11/506 |
24.11.2011 |
19.01.2012 |
|
Health and environmental risk assessment of Milbenock |
11/207 |
18.10.2011 |
18.01.2012 |
|
Health risk assessment on the pesticide NeemAzal |
11/206 |
18.10.2011 |
18.01.2012 |
|
Risk Assessment of Recirculation Systems in Salmonid Hatcheries |
09/808 |
20.01.2011 |
10.01.2012 |
|
Risk assessment concerning animal contagious diseases in Norway |
10/804 |
|
19.12.2011 |
|
Risk categorisation of 30 amino acids and amino acid compounds |
09/703 |
|
28.11.2011 |
|
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils |
08/504 |
15.12.2008 |
19.10.2011 |
|
Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories |
10/506 |
|
29.06.2011 |
|
Evaluation of negative and positive health effects of n-3 fatty acids as constituents of food supplements and fortified foods |
08/707 |
15.12.2008 |
28.06.2011 |
|
Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19 |
09/100 |
06.09.2010 |
23.06.2011 |
|
Risk assessment of the pesticide Envidor with the active substance spirodiclofen |
10/207 |
11.10.2010 |
02.02.2011 |
|
Statement on hygienic aspects of using sludge from the hatchery and sludge from fish farms as fertilizer and soil improver |
10/106 |
01.10.2010 |
21.01.2011 |
|
Risk assessment of the plant protection product Simplex |
10/206 |
11.10.2010 |
23.12.2010 |
|
Evaluation of an application to use Fullerene C60 as a food additive |
10/406 |
19.11.2010 |
17.12.2010 |
|
Risk assessment of Ralstonia solanacearum – brown rot on potatoes from the Netherlands |
09/906 |
05.01.2010 |
06.12.2010 |
|
Risk assessment of the use of gas, percussive stunning and electricity in the slaughtering of fish |
09/810 |
07.05.2010 |
15.09.2010 |
|
Assessment of D-tagatose |
10/703 |
07.05.2010 |
15.09.2010 |
|
Pest risk assessment of Phytophthora fragariae in Norway |
09/905 |
30.11.2009 |
14.09.2010 |
|
Assessment of benefits and risks of probiotics in processed cereal-based baby foods |
08/107 |
04.05.2009 |
14.05.2010 |
|
Risk assessments of three Liriomyza species |
09/904 |
01.09.2009 |
25.03.2010 |
|
Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin |
08/608 |
01.06.2009 |
24.03.2010 |
|
Risk assessment of Catch and Release |
09/804 |
07.04.2009 |
17.03.2010 |
|
EFSA requests comments to the assessment of Dietary reference values (DRV) |
09/701 |
|
13.10.2009 |
|
Health and environmental risk assessment of genetically modified maize MON863xMON810 (C/DE/02/9) |
09/308 |
|
02.10.2009 |
|
Risk assessment of plant ingredients in fish feed |
07/604 |
22.10.2007 |
05.09.2009 |
|
Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway |
05/511 |
05.11.2006 |
24.08.2009 |
|
Risk assessment of parasites in drinking water |
08/105 |
20.06.2008 |
24.08.2009 |
|
Risk assessment concering health risk from the spreading of slurry |
08/106 |
02.05.2008 |
21.08.2009 |
|
Risk assessment of QAC in cosmetics |
08/109 |
03.04.2009 |
13.08.2009 |
|
Risk assessment of Very Low Calorie Diets |
07/710 |
13.03.2008 |
14.05.2009 |
|
Very Low Calorie Diets |
07/710 |
13.03.2008 |
14.05.2009 |
|
New information on ingredients in "energy drinks" – updated risk assessment |
09/404 |
23.03.2009 |
11.05.2009 |
|
Risk assessment of the use of probiotics on critically ill patients |
07/112 |
22.10.2007 |
27.02.2009 |
|
Risk assessment: Plant ingredients in fish feed |
07/604 |
22.10.2007 |
05.02.2009 |
|
Pest risk assessment of wild oats in Norway |
07/906 |
27.03.2007 |
17.12.2008 |
|
Health and environmental risk assessment of genetically modified maize MON 863 (C/DE/02/92) |
08/328 |
28.05.2008 |
28.11.2008 |
|
Health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12) |
08/311 |
28.04.2008 |
19.09.2008 |
|
Salmonella diarizonae in sheep |
07/110 |
|
09.09.2008 |
|
Pest risk assessment concerning import of “Jumping Beans” to Norway |
08/905 |
21.02.2008 |
02.07.2008 |
|
Health and environmental risk assessment of oilseed rape MS8, RF3 and MS8xRF3 |
08/307 |
04.02.2008 |
24.06.2008 |
|
Risk assessment of dried spices as a source of infection for intestinal pathogenic bacteria |
07/111 |
|
10.06.2008 |
|
Pest risk assessment of the small spruce bark beetle (Ips amitinus) in Norway |
07/905 |
05.01.2007 |
04.06.2008 |
|
Health and environmental risk assessment of genetically modified maize 1507xNK603 (EFSA/GMO/UK/2004/05) |
08/312 |
04.04.2008 |
03.05.2008 |
|
Risk assessment of the GellyFeed method |
08/603 |
27.12.2007 |
06.04.2008 |
|
Health and environmental risk assessment of genetically modified maize NK603 x MON 810 |
08/308 |
04.01.2008 |
27.02.2008 |
|
Health and environmental risk assessment of genetically modified carnation - Moonlite 123.3.38 |
08/306 |
04.02.2008 |
27.02.2008 |
|
Pest risk assessment of the Cucumber green mottle mosaic virus in Norway |
07/207 |
20.07.2007 |
12.02.2008 |
|
Risk assessment of XyRex® products |
06/605 |
05.05.2006 |
05.09.2007 |
|
New risk assessment of the use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II) |
07/107 |
23.03.2007 |
15.06.2007 |
|
Risk assessment of E. coli in the Norwegian meat chain |
06/106 |
25.10.2006 |
02.03.2007 |
|
Risk assessment on the use of triclosan in cosmetics – development of antimicrobial resistance in bacteria |
07/103 |
04.12.2006 |
02.03.2007 |
|
Risk assessment of trade and consumption of raw milk and colostrum from other species |
07/104 |
24.01.2007 |
02.03.2007 |
|
Pest risk assessment of fire blight in Norway |
06/211 |
22.07.2006 |
09.02.2007 |
|
Risk assessment of sushi |
05/105 |
|
01.12.2006 |
|
Revised risk assessment of BioProtein |
06/608 |
08.05.2006 |
05.10.2006 |
|
A comprehensive assessment of fish and other seafood in the Norwegian diet |
04/506 |
23.05.2004 |
27.03.2006 |
|
A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway |
05/104 |
05.04.2005 |
16.02.2006 |
|
Health and environmental risk assessment – antibiotic resistance marker genes in genetically modified plants |
05/312-5 |
11.02.2005 |
25.11.2005 |
|
Risk assessment on the use of triclosan in cosmetics |
04/406 |
23.03.2004 |
31.01.2005 |