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Frontpage > Scientific Panels > Panel on Contaminants

Panel on Contaminants

The panel deals with questions on environmental contaminants and other pollutants, process-related chemicals, natural toxins and residues of veterinary and human pharmaceutical substances in food. 

 

Risk assessment of mycotoxins in cereal grain in Norway

The Norwegian Scientific Committee for Food Safety (VKM) has on request from the Norwegian Food Safety Authority conducted a risk assessment of mycotoxins in ceral grain in Norway.
[10.04.2013] Read more

Benefit and risk assessment of breastmilk with focus on the infant’s health

The Norwegian Scientific Committee for Food Safety has initiated the assessment, and it shall be based on updated levels of environmental contaminants in Norwegian breastmilk.
[15.08.2012] Read more

LATEST RISK ASSESSMENTS

Risk assessment of mycotoxins in cereal grain in Norway[10.04.2013]
Risk assessment of furan exposure in the Norwegian population[20.09.2012]
Zearalenone in breakfast cereals - minimal health concern to Norwegian children[26.01.2012]
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils[19.10.2011]
Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories[29.06.2011]
Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway[24.08.2009]